ACME dietitian offers healthy alternatives to traditional Thanksgiving staples.
Tuesday, November 20, 2012
Looking to serve up healthy alternatives to your Thanksgiving favorites that promise to satisfy both your cravings and waistlines? ACME and registered dietitian, Jennifer Shea Rawn, have put together a list of recipe refreshers that may become a holiday staple, including: For more Thanksgiving food recipes and safety tips click here.
A turkey can't just sit alone on the table. Here are some recipes for Thanksgiving's most popular side dishes.
Monday, November 19, 2012
What would a turkey be on Thanksgiving without its faithful side companions? Often more popular than the turkey itself, stuffing, mashed potatoes, cranberry sauce and other favorites are staples of the food coma-inducing meal. Try one of the recipes below to bring a new taste to your Thanksgiving feast. Roasted Winter Squash Gauge the amount of squash you’ll need by allowing 1 small squash (acorn and butternut are good choices) for every four people. Cut each squash in half lengthwise and remove seeds. Brush sides and inner cavity with olive oil and place flesh-side down on a lightly-oiled baking sheet. Roast for approximately 45 minutes or until flesh is very soft and easy pulls away from the skin. After removing squash from oven, let …